Hydroponics systems are soil-less, water-based farming processes. Rather than using soil for plant nutrition, crops are fed nutrient-rich water, negating a lot of the baggage that comes with soil-based methods. In the hydroponic system, the plant roots grow in a liquid nutrient solution or inside the moist inert…
Vegetable farming is the growing of vegetables for human consumption. The most suitable vegetables are those producing a large yield per unit of area. Bean, cabbage, carrot, lettuce, onion, parsley, pea, pepper, spinach, kales, capsicum and tomato are desirable home garden crops. Vegetable production provides a promising economic…
Vertical gardening is the practice of growing crops and utilizing vertical space to maximize land and increase water efficiency.Vertical farms come in different shapes and sizes, from simple two-level or wall-mounted systems to large warehouses several stories tall. All vertical farms use one of three soil-free systems for…